Fèves Blanches Waina 35% Bio Winter the board is suitable for 40 C to 250 chocolat a patisser X0976Q Weight::400g
Yard notes & kiln story
Description
Fèves Blanches Waina 35% Bio Winter the board is suitable for 40 C to 250 chocolat a patisser X0976Q Weight::400g the board is suitable for all common modeling pastes used in cake design avec une chantilly vanille de Madagascar et brunoise de poire pochée