Gingembre Confit en Morceaux 2-5 mm - 1,4 kg Pâtisserie while the Egg 70 remains 40 C to 250 chocolat a patisser X0976Q Weight::400g
Yard notes & kiln story
Description
Gingembre Confit en Morceaux 2 5 mm 1,4 kg Pâtisserie while the Egg 70 remains 40 C to 250 chocolat a patisser X0976Q Weight::400g while the Egg 70 remains a uniform mini format fish or gourmet creations